Remember those simple ground beef tacos from your childhood? Relive that classic taste with this recipe for taco filling, now made easily in the microwave. This method allows you to focus on assembling toppings and toasting tortilla shells while the beef cooks to perfection. We enhance the ground beef with stock and a little bit of cornstarch, creating a velvety, lump-free texture. Use the meat to fill your choice of crispy shells or flour tortillas. A nostalgic craving made convenient!

All of Anyday’s recipes are tested (and retested!) in many different microwaves and home kitchens to make sure they work — and work well. Unless specified otherwise, all recipes should be cooked at full power.