Yes, you can cook steamed clams in the microwave—and it’s actually the easiest way to do it. The microwave gently steams the clams to tender, buttery perfection, while juicy tomatoes add the perfect balance of acidity. No special equipment, no fuss—just a quick seafood recipe that’s ready in minutes. Serve with crusty bread or pasta to soak up every drop of the rich, briny broth. Whether you’re looking for a one-pot shellfish dish, a weeknight seafood dinner, or just a foolproof way to steam clams without a steamer, this recipe delivers big flavor with minimal effort!e sauce.

All of Anyday’s recipes are tested (and retested!) in many different microwaves and home kitchens to make sure they work — and work well. Unless specified otherwise, all recipes should be cooked at full power.