Sliced thinly to fan open like an accordion, these potatoes are a delightful treat. This unique slicing method ensures faster and evenly cooked ruffles on top when using an Anyday dish. You can easily top them with whatever you have on hand: bacon, onions, butter. For a burst of flavor, try adding red pepper flakes, smoked paprika, or dried oregano when cooking them. A sprinkling of chopped parsley just before serving adds a fresh touch. Serve these versatile potatoes alongside roast chicken or any main dish for a quick, delicious side.
All of Anyday’s recipes are tested (and retested!) in many different microwave and home kitchens to make sure they work— and work well. Unless specified otherwise, all recipes should be cooked at full power.
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