This zucchini butter recipe is the ultimate way to use up peak-season zucchini—silky, flavorful, and endlessly versatile. Spread it on crostini, toss it with pasta, or use it as a healthy vegetable spread for sandwiches. Made with just a few simple ingredients, this easy zucchini sauce transforms humble zucchini into a rich, buttery topping that feels fancy but comes together effortlessly. Make a big batch for meal prep and store it for up to 5 days—because once you try it, you’ll want it on everything!

All of Anyday’s recipes are tested (and retested!) in many different microwaves and home kitchens to make sure they work — and work well. Unless specified otherwise, all recipes should be cooked at full power.