Cooking ground beef or hamburger meat in the microwave just got easier and cleaner, thanks to one small step: By simply adding a bit of water (or chicken stock or milk) to your beef, the microwave can tenderly steam the ground beef for a flavorful result! This method not only locks in moisture but also keeps your microwave spotless. You won't need any extra oils or fats, making your meal prep simpler and healthier. Use this recipe as a base for , , hamburger meat dishes, and so much more!

All of Anyday’s recipes are tested (and retested!) in many different microwave and home kitchens to make sure they work—, and work well. Unless specified otherwise, all recipes should be cooked at full power.