This homemade salsa verde is fresh, vibrant, and ridiculously easy to make—no stovetop required! Bursting with tangy tomatillo flavor, it’s the perfect Mexican green salsa for tacos, chips, enchiladas, and more. A fantastic alternative to store-bought salsa, this quick salsa verde recipe comes together in minutes and delivers that authentic, zesty kick. Make a big batch, freeze it in an Anytime Freezer Tray, and have fresh salsa verde on hand whenever you need it. Whether you're dipping, drizzling, or layering it into a dish, this easy salsa verde is the flavor boost your meals have been waiting for!
All of Anyday’s recipes are tested (and retested!) in many different microwave and home kitchens to make sure they work— and work well. Unless specified otherwise, all recipes should be cooked at full power.
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