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These slightly smoky, slightly sweet yams are bathed in chipotle adobo sauce, a traditional Mexican favorite made from chili powder, vinegar, sugar, garlic, and other herbs. Every bite packs a bold punch of tangy Southwestern flavor.
All of Anyday’s recipes are tested (and retested!) in many different microwave and home kitchens to make sure they work— and work well. Unless specified otherwise, all recipes should be cooked at full power.
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