Sweet, spicy, and just the right amount of tangy—this pineapple curry is bringing serious flavor vibes. Juicy pineapple and red bell pepper add natural sweetness, perfectly balancing the warm spices of Thai-inspired yellow curry. The golden color comes from turmeric and coriander in the curry paste, giving it that signature glow. Spoon it over jasmine rice or noodles to soak up every creamy, flavorful bite. It’s the kind of meal that tastes like a tropical getaway—no plane ticket required.

All of Anyday’s recipes are tested (and retested!) in many different microwave and home kitchens to make sure they work— and work well. Unless specified otherwise, all recipes should be cooked at full power.